Here are some brilliant starters, side dishes and main courses which have been made using a variety of Giuliano’s olive oils and other items from their product range. When you use a high-quality olive oil in a dish you can really taste the difference, so […]
Lavender Shortbread with Homemade Lavender Sugar How to Make Lavender Sugar If you have English lavender growing in your garden and haven’t used any pesticides nearby then harvest it to make lavender sugar. Ideally, pick the lavender on a hot sunny day, just before the […]
Banana Bread By Ms Glug Jug (aka Mum) If you realise your bananas have gone brown and spotty here is an excellent recipe that needs them to be very ripe Ingredients 200g self-raising flour 1/4 teaspoon of bicarbonate of soda 1/2 teaspoon of salt 75g […]
Carrot and Coriander Soup By Ms Glug Jug (aka Mum) This is a delicious warming soup which is easy to make and reheat. It makes a light lunch or enjoy it as a comforting snack when you get in from work, rather than heading for […]
I first heard about Okra when one of my friends was talking to me about the Indian restaurant Bundobust . She was telling me that the Okra fries are delicious, and similar to courgette fries. Courgette fries are quite possibly my favourite thing in the world, so […]
This recipe will last for a couple of mealtimes. You can pack it up to take to work, or enjoy it at home in the evening. You can make your own passata if you feel like it, but I find the Tesco Garlic & Herb […]
It really is no secret that I love chips, especially the chips from the local Chinese takeaway. I set upon a mission to make my own healthier version, and here it is. Enjoy! Ingredients: Frozen oven chips Pepper cut up into chunks Onion chopped finely Courgettes/ […]
This is a versatile and tasty cupful of joy that can be enjoyed any time of the day. Ingredients: 1/2 cup rolled oats 1 tsp chia seeds 2 tbsp chopped apricot and raisins Sprinkling of blueberries and any other fruit you like 1 cup almond […]
December 31, 2016
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